Old 01-23-24, 06:18 PM
  #29  
veganbikes
Clark W. Griswold
 
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Bikes: Foundry Chilkoot Ti W/Ultegra Di2, Salsa Timberjack Ti, Cinelli Mash Work RandoCross Fun Time Machine, 1x9 XT Parts Hybrid, Co-Motion Cascadia, Specialized Langster, Phil Wood Apple VeloXS Frame (w/DA 7400), R+M Supercharger2 Rohloff, Habanero Ti 26

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Originally Posted by FBinNY
Frames with integral hangers aren't set up to accept replacement hangers. Of course, if there's enough meat there, a skilled mechanic can modify it to mount a replaceable hanger, but I'm talking about an advanced skill level. I wouldn't expect that in someone asking if straightening us OK.



This is totally unnecessary unless the wheel is badly untrue. On a true wheel, every point is on the same plane, square to the axle.

I love various raw veggies in tempura. My favorite is thick cut onion slabs, ie. 10mm or so, fried until just tender. Sometimes, I'll salt the onion first, otherwise dip in a sauce to eat. The alcohol trick sounds interesting, I'll give it a shot.
It is to a point but it is just a good idea to do that just in case it is not true.

Onions as tempura is delicious love it. The alcohol works quite well.
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