View Single Post
Old 01-23-26 | 11:15 AM
  #61  
noglider's Avatar
noglider
aka Tom Reingold
Titanium Club Membership
15 Anniversary
Community Builder
Community Influencer
 
Joined: Jan 2009
Posts: 44,128
Likes: 6,347
From: New York, NY, and High Falls, NY, USA

Bikes: 1962 Rudge Sports, 1971 Raleigh Super Course, 1971 Raleigh Pro Track, 1974 Raleigh International, 1975 Viscount Fixie, 1982 McLean, 1996 Lemond (Ti), 2002 Burley Zydeco tandem

I appreciate all of the breadth of input here.

A cousin of mine says his health improved a year or two ago, and he lost his excess weight. I think he's younger than 40. He attributes it to what he calls a carnivore diet. I don't know the details of his diet but I think he eats some plant food but not much. I suspect his health and weigh improved because he (probably) switched from crappy food to fresh whole foods. Eating mostly meat sounds crazy but it's working for him. Maybe it won't work out for him long-term, and maybe he'll realize he needs the fiber and vitamins and minerals in plant foods, but so far, it's an improvement for him. I'm not recommending whatever it is he's doing, just giving another perspective.
__________________
Tom Reingold, tom@noglider.com
New York City and High Falls, NY
Blogs: The Experienced Cyclist; noglider's ride blog

“When man invented the bicycle he reached the peak of his attainments.” — Elizabeth West, US author

Please email me rather than PM'ing me. Thanks.
noglider is offline  
Reply