Originally Posted by jeremywhitehorn
ye olde george browne chef schoole. i'm not a chef yet but i likes the booze. guess i'm on my way.
where do you work?
Right now I teach Hospitality/Tourism (food prep, baking, nutrition, safety/sanitation etc.) at Danforth Colligiate and Technical Institute. Basic program that leads into the grade 12 college prep classes. Fun stuff. Never knew that you could swear in class and basically get away with it. Nice to have bouncers..I mean hall monitors at school to escort those who have requested a trip to see the V.P.'s. Last place I worked in T.O was the Granite Club. Did the old G.B. appreticeship program like 10 years ago. Siegfrieds still open?