Originally Posted by
climbhoser
My cube-mate, from KC, always raves about Boulevard. I'll have to try it sometime.
I have yet to find much better than Eel River Organic Amber Ale out of Eureka, CA. I've come to the opinion that the amber ale is the pinnacle of beer making-a harmonious balance between malt(s) and hops where neither can overpower the other.
I agree with you on the Belgians, though. In fact, I prefer a trippel even to a white!
You familiar with IPAs? Try those from Stone Brewing Co out of So Cal.