Thread: easy food
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Old 08-13-09 | 07:57 AM
  #12  
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dogontour
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Joined: Apr 2009
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From: Indianola, Utah

Bikes: Trek 520 touring, Trek 5200 road

thanks

Yes, I will be taking a stove. I am not a picky eater...except not a big seafood fan.

Thanks for your ideas. Most of the foods I cook are too time concuming to even think about after I've been biking all day so these help a lot.

Avatarworf, what's the recipe for your pizza pockets...dough and filling? I may not make it on tour, though perhaps I would, but it sure sounds good and I will definitely make it at home.
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