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beer is liquid bread, right?
but yeah, i ate about 8 slices of toast for breakfast today. toast with earth balance and nutritional yeast makes any bread palatable. the best is a lebanese thing called mena'ish (sp?)...soft dough baked with a mixture of olive oil and thyme, parsley, and other herbs on top. sooooo good. |
everyone here is lucky. i have a medical condition that does not allow me to eat gluten, which is basically equivalent to "bread." :( i do eat my weight in fruit though.
so much for the screen name of "doughboy"... |
is that celiac?
i love bread. especially toasted. i'm not such a fan of cold bread. and adding peanut butter to any bread is divine. except maybe cornbread. that's better with regular butter. come to think of it, i hate cornbread with sugar in it. non-sweet cornbread fresh from the cast iron with butter for the win! |
Sidequestion: Has anyone tried hemp seed milk? I usually drink rice milk but they had a box at the store and I tried it. Thicker then rice milk, but tastes too much like hippies being roasted over an open fire. Maybe it was the fact I used it with granola. It also doesn't take too kindly to sugar and chai tea.
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I like homemade sourdough. I've been using the same starter for months and the breads get better and better. Helps to be a baking teacher too.
Maybe Sourdough olive bread tomorrow. |
Originally Posted by akaio
(Post 6243794)
Heck yeah!
I feel like its expensive as sin every time I buy it, but then I eat it and think d*mn this is killer… |
Originally Posted by NitroPye
(Post 6244949)
Sidequestion: Has anyone tried hemp seed milk? I usually drink rice milk but they had a box at the store and I tried it. Thicker then rice milk, but tastes too much like hippies being roasted over an open fire. Maybe it was the fact I used it with granola. It also doesn't take too kindly to sugar and chai tea.
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Originally Posted by ThunderChunky
(Post 6245117)
that sounds disgusting.
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Originally Posted by ThunderChunky
(Post 6245117)
that sounds disgusting.
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Originally Posted by thelung
(Post 6245476)
so does cow tit juice but i like it
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i like soggy bread, as in french onion soup. ONLY SOGGY BREAD PLZ.
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Originally Posted by NitroPye
(Post 6236158)
Why are baguettes in the US so horrible compared to them in France? Is the air better for making bread over there or something? They taste so different its not even the same thing over here! If I had access to real french baguettes I would have one of those for every meal with butter for breakfast, cheese for lunch, and rotisserie chicken for dinner.
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naan is king of breads
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Originally Posted by Ken Wind
(Post 6243915)
A favorite of mine that hasn't been mentioned yet is Danish Rye. It's nothing like what Americans call Rye bread because it's moist and super dense. Oh ****, does crisp bread count? I want some Wasa right now!
P.S. Naan is also incredibly scrumptious. |
Originally Posted by joshuastar
(Post 6244946)
is that celiac?
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you get tthe most amazing bread here in germany..
bread and beer mann. :) brot und bier.. |
I'm eating bread while listening to Bread.
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Originally Posted by jakbikesdc
(Post 6249692)
I'm eating bread while listening to Bread.
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Originally Posted by ThunderChunky
(Post 6249716)
i'm making love to bread while talking to bread.
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bread is what keeps me alive
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Originally Posted by jakbikesdc
(Post 6249756)
Nuh uh, that ain't right. Kinda like American pie?
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Originally Posted by ThunderChunky
(Post 6249855)
yeah. maybe this could become a blockbuster movie! "American Bread: Fresh, Hot, and Uncut!"
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We have so many great bakeries around here. It's
These guys Make a baguette topped with poppy and fennel seeds 7 days a week that is one of my favorite things to have with dinner. I'll usually consume half a loaf with soup or pasta, or a whole loaf with some cheese and avocado. Another local bakery makes these incredible sourdough rolls with calamata olives in them. I had them the other night dipped in olive oil with fresh garlic. There were like whole calamata olives in there! I came a little in my pants. http://www.redhenbaking.com/imgs/dualseeded.jpg |
Originally Posted by doofo
(Post 6245772)
naan is king of breads
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Originally Posted by NitroPye
(Post 6244949)
Sidequestion: Has anyone tried hemp seed milk? I usually drink rice milk but they had a box at the store and I tried it. Thicker then rice milk, but tastes too much like hippies being roasted over an open fire. Maybe it was the fact I used it with granola. It also doesn't take too kindly to sugar and chai tea.
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