http://bikeforums.net/attachment.php...hmentid=257142

My fathers day present

This is from all day long, and a lot if it was tasters in lieu of full pours, but here we go:

Three Floyds; Dark Lord "Golden Ticket" 2009-2012, Dark Lord "normal" 2009-2010, ****** Stout (blend of Dark Lord, Surly Darkness, Mikkeller Breakfast Stout, and De Struise Black Albert), Tiger Jelly, Live A Rich Life, Jinx Proof

Surly; Five (Pentagram), Hell, Darkness 2010-2012, Abrasive

Mikkeller; 1000 IBU, Boogoop, Monks Elixir, Beer Geek Breakfast Stout, Tiger Baby

De Molen; Amerikaans

To Øl; Reparationbajer

Plus a shot of Malört, a couple shots of Powers, and a Glenmorangie Ruby Port Barrel Aged Scotch.

Holy ****, what a great drinking day.

Is that even english? i didn't understand one word of that, except for the Powers.

There's a little Danish thrown in, but yeah.

he speaks fancy beer.

Three Floyd's zombie dust... smells so damn good!

I love Zombie Dust. At work we make cheese spread for toast points with it.

Pussers Rum from the BVI

Name Tag Lager

That sounds amazing, and I live in Naperville, if this is on your menu, I will come up for this and a ride instantly lol.

Vhee

It's listed on the menu as Hop Cheese, because Nick and Barnaby didn't like us flaunting on the menu that we have enough of it to cook with haha. Here's the website. I work this weekend, and then I'm out of town until 7/4. Come on by.

long island ice tea.

Cranberry Juice.

Tomorrow I celebrate my 21st, so if you ask me then, my answer will be: everything.

^
do it right!

happy bday

right now:
http://www.natreview.com/wp-content/...amin_water.jpg

my co-workers:

http://4.bp.blogspot.com/_XMmfs1xu06.../racer5_01.JPG

or sumtin like that. I'm running a process in the lab today that requires tending every ~20 min or so, so no brew pub for me today at lunch.

regardless I have a dilema today that I run into all the time being a young, socially active bike racer: I want to get drunk and party but I have a race tomorrow morning.
I'll prob settle for 2 pints of nice beer, later tonight.

Tomorrow night I'll drink proper if I feel like it.

Oh last weekend I got drunk during the day (~5 pints over a few hours) and ate sushi after a sweet group road ride. It was glorious!!!!

A teammate of my gf's has been diagnosed with LAM, a rare lung disease that only affects women.
We held a fundraiser for her at a local brewery that sponsors their team.

We did a mellow, social pace ~35 mi ride at 9:00am. Just chattin' it up. A couple of us got antsy in the last 10 mi. and hammered way ahead at the end, but it was mostly chill.
After that we all changed, drank lots of beer and ate sushi.

To add to the awesomeness I went to beach after w a friend and worked on my funny tan lines a bit. Good times.

Nice. I make my old fashioned's with that. I prefer Blanton's when it comes to whiskey but I'm all out so I'm drinking Buffalo Trace, neat. Was just out drinking a 3F Alpha King and some local brews (Worryin' Ale from Piece). Next up, PBR tallboys at Boiler Room. And more whiskey. xoxo

Oh, PS, biked to the bar/brewpub. Wheeee!

What are you drinking?
 

Currently, just boring old PBR. Killing time at Cal's bar before my friend's band plays here later tonight. I'm all alone right now which is always a little awkward...

Dude, I'm drinking some Racer right now.

Silly work, wants me to stay till 6, but starts serving beer at 4:30. SURE I'LL STAY FOR THE FREE HAPPY HOUR LOLWTFLOLBBQ


Feels bad man :C

Here's an e-clink from my cube at work.

What are you drinking?
 

Clink back at ya, jaytron. :)

Love that place! I used to work nearby. Now I'm at Madison and Clinton so I don't get over there much.

http://bikeforums.net/attachment.php...hmentid=257793 errrrday

Sour beer tasting yesterday
 

Here is the foggy recollection of the list of beers we had yesterday, there were a few more but we rounded up the left over bottles and took a picture inventory. The home brew ones were in plain growler bottles - no reason to take a picture of those, and a few bottles were taken home by the guests as keepsakes before the rounded up photo op. Cheeses, cookies, crackers, fruit, smoked meats,.... a small crew did an admirable job of draining these especially when you factor in the number of growlers in the list that were knocking 12%+.

http://i1079.photobucket.com/albums/...erSoldiers.jpg
Beer Quantity

3 Fonteinen Schaerbeekse Kriek 750 ml 2
Aaron Homebrew Cuvee Amore 12 oz. 1
Aaron Homebrew Flemish Red growler 1
Aaron Homebrew Sour Quad growler 1
Alesmith Grand Cru 750 ml 1
Bristol B6000 Belgian Dubbel 750 ml 1
Cantill on Kriek 750 ml 1
Caracole Troublette 750 ml 1
Crooked Line Birthday Suit 750 ml 4
Deschutes Collage Conflux #1 12 oz. 2
Dogfish Head Ur Kontinent 750 ml 1
Girardin 1882 Gueuze - Black Label 375 ml 1
John Homebrew crazy brown gueze rum barrel growler 1
John Homebrew defies description - sour red growler 1
Jolly Pumpkin Calabaza Blanca 750 ml 1
Jolly Pumpkin Luciernaga 750 ml 1
Liefmans Goudenband 750 ml 1
Logsdon Peche 'n Brett 750 ml 1
New Belgium La Folie 22 oz. 1
New Belgium La Terroir 22 oz. 1
New Belgium Transatlantique Kriek - 2004 12 oz. 1
New Belgium Transatlantique Kriek - 2006 22 oz. 1
New Belgium Vreiden 22 oz. 1
Norrebro Old Odense 500 ml 1
Odell Friek 750 ml 1
Odell Saboteur 750 ml 1
Rodenbach Grand Cru (7 years old) 750 ml 1
Russian River Supplication 375 ml 1
Russian River/Sierra Nevada Brux 750 ml 1
Sam Adams American Kriek 750 ml 1
St. Somewhere Cynthiana 750 ml 1
Strubbe's Flemish Red 375 ml 2
The Bruery Mother Funker 750 ml 1
The Bruery Otiose 750 ml 1
The Bruery/Cigar City Marron Acidifie 750 ml 1
The Lost Abbey Amazing Grace 375 ml 1
The Lost Abbey Framboise de Amerose 375 ml 1
The Lost Abbey Sinner's Ale 2010 375 ml 1
Weyerbacher Rapture 750 ml 1

i live like 5 mi from the lost abbey.

im more of an ipa guy myself but they make some nice beers.