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Drambuie and ice cold ginger beer.
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Lipton Diet Green Tea, citrus flavor. Trying to cut back on the booze...
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not drinking it right now but last weekend I had some of this ****...
http://en.wikipedia.org/wiki/Mal%C3%B6rt anyone here ever had it? i never heard of it before sunday. some cyclist dudes had a bottle at a party. apparently it's a Chicago thing. some kind of Swedish schnapps infused with wormwood. tastes very strange, extremely herbal and earthy and mostly unpleasant. http://static.flickr.com/96/260768879_7bb31839a0.jpg |
I love Malört! Love it. It takes some getting used to, but I actually like the flavor now. Sort of grapefruit and licorice and burnt tires and gasoline. It is the #1 way to get me in trouble: offer me a shot of Malört. I can't refuse. It used to be distilled in Chicago; now it's actually made in Florida but is still only sold here.
Currently just drinking diet ginger ale. Don't think Malört is on the docket for tonight. |
Coffee, made in my new old percolator.
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last night a couple of these.
http://whiskeygoldmine.com/wp-conten...tch-whisky.jpg |
St. Barnabus Wit
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chocolate milk hell yea
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Originally Posted by Retem
(Post 14538303)
chocolate milk hell yea
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Originally Posted by LessonLearned
(Post 14535209)
not drinking it right now but last weekend I had some of this ****...
http://en.wikipedia.org/wiki/Mal%C3%B6rt anyone here ever had it? i never heard of it before sunday. some cyclist dudes had a bottle at a party. apparently it's a Chicago thing. some kind of Swedish schnapps infused with wormwood. tastes very strange, extremely herbal and earthy and mostly unpleasant.
Originally Posted by misskaz
(Post 14535470)
It is the #1 way to get me in trouble: offer me a shot of Malört. I can't refuse.
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Originally Posted by jimmytango
(Post 14538566)
Not true. Last time we were at the Frog you turned it down. You can, you just usually don't.
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Cane & Ebel... Mmmmm... :)
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Originally Posted by LessonLearned
(Post 14538549)
Nestle Quik powder? Or that lame ass syrup stuff? :p
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Originally Posted by misskaz
(Post 14538762)
Huh, I forgot about that. Well, I got myself into major trouble at Holiday Club last Monday because people kept doing rounds of shots. I turned down the first round until I heard some people were doing Malört. Ended up doing 2 shots plus two pints of Cane and Ebel. Oops.
Today I'm drinking water to wash down Sport Beans. Best on-bike energy ever. |
Originally Posted by RGNY
(Post 13244314)
liquor? Ron Zacapa 23 anos rum. tried just about every rum, keep coming back to this one.
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Adnams First Rate gin and tonic.
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thought you beer nuts might enjoy this:
http://manteresting.com/site_media/m...ers_normal.jpe |
Petrus Aged Pale, thanks to jdgesus' instagram making me crave it. :P
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First a quick sunset bike ride (although too cloudy to see much).
Then, my new favorite "budget bourbon" - $26.99 for a 750ml of single barrel bourbon, and it actually tastes very good. Starts off a lot like Blanton's but finishes less smooth. Half the price of Blanton's and still has 85% of the flavor. http://www.secure.binnys.com/spirits...on_192391.html http://sipology.files.wordpress.com/...ntage-1998.jpg |
Originally Posted by Mumonkan
(Post 14542369)
thought you beer nuts might enjoy this:
ING SNIP
Originally Posted by misskaz
(Post 14542378)
Petrus Aged Pale, thanks to jdgesus' instagram making me crave it. :P
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https://sphotos-b.xx.fbcdn.net/hphot...99533761_n.jpg
Belgians one blonde and one brunette |
wild night here:
http://www.minivodkaguy.com/W*****phewOverproofRum.jpg Kah Reposado tequila in hand painted airplane bottle: http://3.bp.blogspot.com/-fIYZjzc78Y.../s1600/kah.jpg |
Right now a double-roasted French blend ground quite fine and brewed in a French press this morning (but I often use a DeLonghi drip machine or Vietnamese Phin as well).
The real story however is the incredible Porter that we had with our Jerk/garlic, honey and lemon chicken and pork shoulder BBQ on Sunday, Flying Dog Gonzo Imperial Porter. Quite possibly the best beer I have ever had. Ink black with a carmel cream colored head; strong nose with roasted malt, coffee, chocolate, licorice, and a bit of nut and fruit as well; rich, full Porter flavor with light roasted malt character and a hint of coffee overall; excellent mouth feel with a variety of malt, coffee, chocolate, licorice, nut and fruit flavors reaching all areas of your tongue; strong but clean French roast coffee and dark chocolate finish with a bit of hops flavor as well. Truely one of the finest, if not the finest, beer drinking experience I have ever had and it went perfectly with either the Jerk or garlic, honey and lemon marinaded meats equally well. I'm hooked! |
absolutely nothing as i am 100% broke :|
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