Do you do long tours? If so do you do mail drops, carry a large supply, or something else? I am always curious about that when folks talk about taking home dried veggies, home made jerky, etc.

I generally don't like to carry more than a few days supply of food at most and prefer to buy daily when possible. Mail drops are fine, but having to deal with them with the frequency that would be necessary makes me inclined to tolerate what I can buy as I go food wise.