Originally Posted by
MoAlpha
We had a very good meal at some Mediterranean-themed place in, like, Charlotte, of all places, a couple of years ago on the way back from the Caribbean. My brother, who is a food professional, says that quite a few chefs from in-town restaurants are opening airport branches. Think about the market: An affluent and captive group with time to kill.
weird. charlotte has the worst food choices of them all.