Originally Posted by jock
<-- munches on a rissole sandwich while he ponders the question

Geez. The last 2 pages of the crap this lot are posting's enough to drive one to do some werk.
I'm eating a T-Bone for tea.
[Edit] I should mention, for good Friday, I made meself a pickled capsicum, fresh tomato, herbed fetta (does this along with the motz preclude it being vego?), and shallot pizza. Home made tomato sauce from matoes out of the garden and base of course. Was the nicest pizza I've had in my life, and much to my surprise I didn't miss it not having any meat product on it for a second.
Maybe I've got a crazy hippy in me trying to get out.