What are you drinking?
#2001
The space coyote lied.



Joined: Sep 2008
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From: dusk 'til dawn.
Bikes: everywhere

I got my fixin's and let me tell you the fixin's are good! I love my niblets so when I saw a soda version I just had to have it! It kind of is like a cream soda mixed with delicious sweet corn. I am planning on buying more because it is tasty and made in the U.S. and with Cane Sugar.
#2002
Clark W. Griswold




Joined: Mar 2014
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From: ,location, location
Bikes: Foundry Chilkoot Ti W/Ultegra Di2, Salsa Timberjack Ti, Cinelli Mash Work RandoCross Fun Time Machine, 1x9 XT Parts Hybrid, Co-Motion Cascadia, Specialized Langster, Phil Wood Apple VeloXS Frame (w/DA 7400), R+M Supercharger2 Rohloff, Habanero Ti 26
A little...more corny in taste then the pops if I recall pops correctly.
#2003
Full Member

Joined: Oct 2013
Posts: 233
Likes: 146
From: Bullhead City, AZ
Bikes: Raleigh USA Technium Olympian, Kona Hahanna single-speed, FUJI Espree Three Speed Fixie, Trek 720 hybrid/bike of burden, Trek 1200 ZX 'Superleggera' project, Trek 400 fixie, Cove G-Spot double-boinger, Dahon Speed FX yard sale purchase. .
Diet Dad's Root Beer. . . .
#2007
Full Member

Joined: Oct 2013
Posts: 233
Likes: 146
From: Bullhead City, AZ
Bikes: Raleigh USA Technium Olympian, Kona Hahanna single-speed, FUJI Espree Three Speed Fixie, Trek 720 hybrid/bike of burden, Trek 1200 ZX 'Superleggera' project, Trek 400 fixie, Cove G-Spot double-boinger, Dahon Speed FX yard sale purchase. .
Diet Rite with a little lemon juice. . .
#2008
Not actually Tmonk




Joined: Jun 2007
Posts: 17,292
Likes: 6,078
From: San Diego, CA
Bikes: road, track, mtb
Pretty sure if I had to pick one adult beverage to live the rest of my life with it would be good red wine. Don't get me wrong - I'm an IPA drinker, enjoy strong beers of all sorts. We keep a couple bottles of fine scotch (esp. Islays) and generally keep a full cabinet for a proper cocktail with whomever we might invite over. But still, a strong, gnarly cabernet or red blend with dinner or jammy merlot with dessert just hits the spot every time.
__________________
"Your beauty is an aeroplane;
so high, my heart cannot bear the strain." -A.C. Jobim, Triste
"Your beauty is an aeroplane;
so high, my heart cannot bear the strain." -A.C. Jobim, Triste
#2010
☢
Joined: Feb 2015
Posts: 3,621
Likes: 240
From: La-la Land, CA
Bikes: Cannondale Quick SL1 Bike - 2014
Pff, like that would stop anyone. Anywho, I'm a teetotaler although I keep trying to understand beer and sample it every decade or so. But no matter the type, it still tastes as putrid (like steeped carbonated lawn clippings) now as it did many time before. Maybe I'm just not doing it right? Good luck OP.
#2011
Clark W. Griswold




Joined: Mar 2014
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From: ,location, location
Bikes: Foundry Chilkoot Ti W/Ultegra Di2, Salsa Timberjack Ti, Cinelli Mash Work RandoCross Fun Time Machine, 1x9 XT Parts Hybrid, Co-Motion Cascadia, Specialized Langster, Phil Wood Apple VeloXS Frame (w/DA 7400), R+M Supercharger2 Rohloff, Habanero Ti 26
Pff, like that would stop anyone. Anywho, I'm a teetotaler although I keep trying to understand beer and sample it every decade or so. But no matter the type, it still tastes as putrid (like steeped carbonated lawn clippings) now as it did many time before. Maybe I'm just not doing it right? Good luck OP.
Going back to the spirit of the thread.I am probably going to have an Arctic Ocean Soda I picked up in an Asian supermarket a little while back. Tangerine soda was appealing to me.
#2012
☢
Joined: Feb 2015
Posts: 3,621
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From: La-la Land, CA
Bikes: Cannondale Quick SL1 Bike - 2014
Used to be my favorite drink growing up, but then it started giving me indigestion. I can still drink it (Tropicana), as long as I keep it below 6ozs. Was just about to have some coffee but I'm out (cream went bad too). Will add a note if I get up the energy to go to the supermarket later.
BTW, I never guzzle my juices, instead I to sip them. That way I can savor the flavor over time. Its also easier on my system so that I don't get that flood of carbs all at once.
BTW, I never guzzle my juices, instead I to sip them. That way I can savor the flavor over time. Its also easier on my system so that I don't get that flood of carbs all at once.
#2014
.


Joined: Aug 2005
Posts: 12,769
Likes: 38
From: Rocket City, No'ala
Bikes: 2014 Trek Domane 5.2, 1985 Pinarello Treviso, 1990 Gardin Shred, 2006 Bianchi San Jose
Pritchard's Tennessee Whisky. They are just north of me in a speck of a spot on the map named Kelso, TN. Great area for riding and the Elk river is nearby.
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#2015
Clark W. Griswold




Joined: Mar 2014
Posts: 18,274
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From: ,location, location
Bikes: Foundry Chilkoot Ti W/Ultegra Di2, Salsa Timberjack Ti, Cinelli Mash Work RandoCross Fun Time Machine, 1x9 XT Parts Hybrid, Co-Motion Cascadia, Specialized Langster, Phil Wood Apple VeloXS Frame (w/DA 7400), R+M Supercharger2 Rohloff, Habanero Ti 26
Hey question that is Beer related
Anyone tried this stuff that could give me a useful flavor profile:
https://www.newbelgium.com/beer/the-hemperor-hpa/
A client dropped some off to help us get some work done on his bike and I am not really a beer drinker (and by not really I mean not at all can't stand the taste of beer) but I cook with it (I know odd right) and wondering if I want to take a bottle or two home or just give it too my staff and wait for the next bit of beer which has been coming slightly more frequently because they know I do good work or will make sure good work is done if I am not doing it.
Anyone tried this stuff that could give me a useful flavor profile:
https://www.newbelgium.com/beer/the-hemperor-hpa/
A client dropped some off to help us get some work done on his bike and I am not really a beer drinker (and by not really I mean not at all can't stand the taste of beer) but I cook with it (I know odd right) and wondering if I want to take a bottle or two home or just give it too my staff and wait for the next bit of beer which has been coming slightly more frequently because they know I do good work or will make sure good work is done if I am not doing it.
#2016
.


Joined: Aug 2005
Posts: 12,769
Likes: 38
From: Rocket City, No'ala
Bikes: 2014 Trek Domane 5.2, 1985 Pinarello Treviso, 1990 Gardin Shred, 2006 Bianchi San Jose
I can't help Veganbikes with his hemp-infused beer choice but I can say that this single malt Scotch that I'm imbibing is quite smooth. (Springbank, 10 years).
If you want super smooth whisky, go with bourbons. If you want some individuality and taste, single malt scotch is where it's at.
However, there are so many boutique American whiskies these days, the sky is the limit.
Sláinte!
If you want super smooth whisky, go with bourbons. If you want some individuality and taste, single malt scotch is where it's at.
However, there are so many boutique American whiskies these days, the sky is the limit.
Sláinte!
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#2017
Clark W. Griswold




Joined: Mar 2014
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From: ,location, location
Bikes: Foundry Chilkoot Ti W/Ultegra Di2, Salsa Timberjack Ti, Cinelli Mash Work RandoCross Fun Time Machine, 1x9 XT Parts Hybrid, Co-Motion Cascadia, Specialized Langster, Phil Wood Apple VeloXS Frame (w/DA 7400), R+M Supercharger2 Rohloff, Habanero Ti 26
It was less a choice and more a "customer dropped it off to help with his work" Anywho I might just give it to friends, I have tons of beer to cook with so I wouldn't be hurting.
One of my co-workers is big into Single Malts and my Grandmother loved her Scotch quite a lot and sadly (or maybe not) that is really the one real memory I have of her is sitting on her back porch blowing bubbles (when I was quite young) as she smoked and drank her Scotch (it was also how she died, drinking and then caught herself on fire smoking).
I am curious to try some of the Japanese stuff because I keep hearing great things about their single malts and scotch distilleries. A coming together of Kanpai and Slainte.
One of my co-workers is big into Single Malts and my Grandmother loved her Scotch quite a lot and sadly (or maybe not) that is really the one real memory I have of her is sitting on her back porch blowing bubbles (when I was quite young) as she smoked and drank her Scotch (it was also how she died, drinking and then caught herself on fire smoking).
I am curious to try some of the Japanese stuff because I keep hearing great things about their single malts and scotch distilleries. A coming together of Kanpai and Slainte.
#2018
Full Member
Joined: Aug 2018
Posts: 305
Likes: 119
Main drink is proper English ale. I'm drinking Marston's EPA as I type this. Not a favourite, but it'll do. If I go to another country, I drink whatever's local and enjoy it. It never tastes the same if you bring a bottle back though.
#2021
Full Member

Joined: Oct 2013
Posts: 233
Likes: 146
From: Bullhead City, AZ
Bikes: Raleigh USA Technium Olympian, Kona Hahanna single-speed, FUJI Espree Three Speed Fixie, Trek 720 hybrid/bike of burden, Trek 1200 ZX 'Superleggera' project, Trek 400 fixie, Cove G-Spot double-boinger, Dahon Speed FX yard sale purchase. .
Diet Rite with a little lemon juice . . .
#2022
aire díthrub
Joined: Sep 2017
Posts: 553
Likes: 55
From: chatham-savannah
Bikes: Raleigh Competition, Pashley Roadster Sovereign, Mercian Vincitore Speciale
Yesterday I was drinking a lot of 3$ shots. Bartender recommended I try some ‘coffee’ shot using patrón xo café. Wasn’t bad, considering I don’t like coffee. There was also a lot of rum involved. I’m not a regular drinker though, so I guess it’s worth mentioning.
#2023
Full Member

Joined: Oct 2013
Posts: 233
Likes: 146
From: Bullhead City, AZ
Bikes: Raleigh USA Technium Olympian, Kona Hahanna single-speed, FUJI Espree Three Speed Fixie, Trek 720 hybrid/bike of burden, Trek 1200 ZX 'Superleggera' project, Trek 400 fixie, Cove G-Spot double-boinger, Dahon Speed FX yard sale purchase. .
Rockstar Pure Zero Silver Ice. . . .





til i get sick of it !
