Quick question about B17 N butchering
#1
Thread Starter
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Joined: Oct 2005
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From: Syracuse, NY
Bikes: Fuji Track 06, Fuji Delrey conversion
Quick question about B17 N butchering
I'd like to know if the logo of the Brooks B17n is placed more inwards, because if so.. the end result of butchering would leave some of the logo. I was just wondering if it'll get cut clean, or if it'll leave some logo.
I am aiming for this look, but I'd like something more narrow than standard B17. ( It would be ugly to have some of the side logo left.)

Thanks in advance,
Will
I am aiming for this look, but I'd like something more narrow than standard B17. ( It would be ugly to have some of the side logo left.)

Thanks in advance,
Will
Last edited by ka12na; 06-13-06 at 04:04 PM.
#4
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Joined: Sep 2005
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From: Williston, VT
Bikes: Bridgestone RB-T, Soma Rush, Razesa Racer, ⅔ of a 1983 Holdsworth Professional, Nishiki Riviera Winter Bike
Originally Posted by dirty cookie
you should leave some of the logo on each side to pull together and tie off on the underside, otherwise the saddle will break down faster. the above mentioned swift is constructed this way, to give the middle of the saddle, some support!
good luck
dc
good luck
dc
When I chopped mine I decided to tie it ala swallow. You can also tie them without leaving flaps by just punching a few holes.
Here's the thread about mine https://www.bikeforums.net/showthread...ighlight=kinky
#5
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From: Syracuse, NY
Bikes: Fuji Track 06, Fuji Delrey conversion
Originally Posted by fixie_rider_99
get a brooks swift, its a racing saddle!
I am curious because I've seen butcher jobs of other Brooks such as the Brooks Pro, and when cutting below that grove that most people do, it leaves half of the logo exposed as an end results, which looks pretty silly IMO.




