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Originally Posted by homebrewk
(Post 13391308)
There was an episode of Curb your Enthusiasm filmed there.
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i'm gad this thread exists because i'm hungry
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jesus f. christ...didn't we just have this conversation?
bacon. </thread> |
Originally Posted by dookie
(Post 13393417)
jesus f. christ...didn't we just have this conversation?
bacon. </thread> http://www.ravingbikefiend.com/bikep...backbacon1.JPG /thread. |
Originally Posted by Sixty Fiver
(Post 13394002)
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Nice! What was your cure? I use fine sea salt, white sugar, brown sugar, bay leaves, pink green white and black peppercorns, juniper berries, star anise, and a cinnamon stick or two.
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For dinner today: 10oz angus burger with caramelized onions, gouda, bacon, and long hots. With steak fries. And three pumpkin ales. I've been protein-jamming as much as possible this week.
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Originally Posted by andrizzle
(Post 13390989)
i don't think "on topic threads" last for more than 2 or 3 pages in this forum.
on that topic, does anyone know where a guy can get a good tuna melt in LA? |
Originally Posted by illdthedj
(Post 13392251)
protein style double double
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**** bacon
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Originally Posted by max5480
(Post 13394240)
i want to make sweet love to bacon
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hahahaha
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Also have lots of jowl bacon in the freezer. Roommate is probably confused why our freezer looks like a mini meat locker.
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Originally Posted by Stezzy
(Post 13392294)
ask for chopped chillies and they chop up and throw them in your burger. =D
i already have my order planned out: 2x4 with chopped peppers, animal style fries with chopped peppers, strawberry/chocolate milkshake droooooollllllllllllaksjdflk;asdhjfl;kasdfjsa |
Originally Posted by illdthedj
(Post 13395705)
eppers, strawberry/chocolate milkshake with chopped peppers
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Originally Posted by dsh
(Post 13395751)
..
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Last night I had a seasonal peppermint cliff bar with coffee for dinner. For breakfast I had iced gingerbread cliff bar with coffee. Tonight ill try the pumpkin spice flavor. Im usually an odwalla superfood or super protien bar kinda guy, when it comes to supplement bars. Had to give these a try... not bad.
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Since you guys are going I guess I'm going to in n out today instead of having a homemade meal! This week's workload sucked a$$ and I totally deserve it right before me and my wife head out to Irvine tonight to take part in the MS Bay to Bay tour. 150 miles in 2 days; no sweat. The problem now is should we go fast and try to finish in the first group or spend our time learning new people. Decisions, decisions.
What I'm planning to get: 4x2 protein & animal & triple x (extra lettuce, tomato, raw onions) style w/ chopped peppers, extra spread; animal fries w/ extra spread, vanilla shake. My wife and the high school cashiers are going to be going to say "gosh" for sure at the register. :lol: |
#mouthwatering
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I wish in n out served a turkey burger :(
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Originally Posted by Doohickie
(Post 13396367)
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Originally Posted by Doomride
(Post 13396381)
Those look good, but why is the roach coach called yes! Taco and not si! Taco? I dont trust it.
I need some Mexican food. |
Originally Posted by Doomride
(Post 13396381)
Those look good, but why is the roach coach called yes! Taco and not si! Taco? I dont trust it.
Originally Posted by Sixty Fiver
(Post 13396420)
It should say "Hell Yes !"
I need some Mexican food. https://fbcdn-sphotos-a.akamaihd.net..._1515998_n.jpg but there are also rather upscale ones to appeal to the yuppies: Taco Heads, YES! Tacos, Nammies (Vietnamese), Hot Dog Man, etc. These "new generation" food trucks show up at local hot spots- bars, events, etc.- and serve food that is much more than just roach coach fare; the term "gourmet" is used at times, and the ingredients are often insanely fresh. http://i42.photobucket.com/albums/e3...e/DSCI2550.jpg |
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